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yeasts

英 /jiːsts/美 /jiːsts/
  • n.
    [微]酵母（yeast 复数）；[微]酵母菌
  • v.
    发酵（yeast 的三单形式）
TOEFLGREGMAT

双语例句

  1. Believe it or not, it will do you good. The yeasts are good for softening and soothing the skin.
    信不信由你，酵母有益于软化和柔顺肌肤，这将对你的健康有好处。
  2. It is, in fact, colonies of bacteria, protozoa, mycoplasmas, yeasts and viruses clumping together in a gel-like organic material.
    事实上，它是细菌，原虫，支原体，酵母和病毒的聚集地，形成凝胶样的有机物质。
  3. We use a sugary green tea solution to which is added a bacterial cellulose culture, which also contains yeasts and other organisms.
    我们使用含糖的绿茶了解决，增加了细菌纤维素，其中也包含酵母菌和其他生物。

相关短语

  • sporogenous yeasts
    有孢子酵母菌；有孢子酵母
  • asporogenous yeasts
    无孢子酵母
  • Moulds and yeasts
    霉
  • disease yeasts
    致病酵母
  • molds and yeasts
    霉菌和酵母；霉菌和酵母菌

同义词

n.
sourdoughbarm
酵母（yeast复数）；酵母菌

词义分布

酵母
61.5%
酵母菌
34.6%
发酵
3.8%

英英释义

  • n.a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
  • n.any of various single-celled fungi that reproduce asexually by budding or division
  1. n.
    the substance that makes bread rise
    酵母；酵母菌
    • Add the yeast to the flour in the bowl.
      往碗里的面粉加点酵母。