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spanish mackerel

/ˈspænɪʃ ˈmækrəl/
  • 西班牙鲭鱼:一种生活在温暖海域的鱼类,肉质鲜美,富含营养,常被用于烹饪。

双语例句

  1. Methods The components and contents of fatty acids in Spanish mackerel oil were determined by gas chromatography.
    方法用气相色谱法测定鲅鱼中脂肪酸的组成及含量。
  2. Fish glacial delicacy basically is hairtail, breed yellow croaker, pomfret, flatfish, mullet, Spanish mackerel to wait.
    冰鲜鱼主要为带鱼、养殖黄鱼、鲳鱼、比目鱼、梭鱼、马鲛鱼等。
  3. Conclusion The Spanish mackerel oil possesses higher ratio of unsaturated fatty acids, which is good for peoples' health.
    结论鲅鱼油中含有较高的不饱和脂肪酸,吃鲅鱼有利于人体健康。

网络短语

  • frozen Spanish mackerel
    冻鲅鱼;冷冻鲅鱼
  • IQF Spanish Mackerel
    冷冻鲅鱼
  • iced Spanish mackerel
    冰藏鲅鱼
  • BBQ Spanish Mackerel with Salt
    盐烤鲅鱼
  • Spanish mackerel fillet
    马鲛鱼片

英英释义

  • n.flesh of commercially important fishes especially of the Atlantic coastal waters of America
  • n.any of several large marine food fishes of the genus Scomberomorus
  • n.medium-sized mackerel of temperate Atlantic and Gulf of Mexico
  • n.a California food fish