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pickled vegetable

/ˈpɪkld ˈvedʒtəbl/
  • 腌制蔬菜:将蔬菜浸泡在盐水或醋中,以延长保质期并增加风味的一种食品。

双语例句

  1. The pickled vegetable is mainly produced in Sichuan, especially in Chengdu.
    泡菜主要产于四川,而以成都为最。
  2. The pickled vegetable of bottled coriander heart is convenient and high quality.
    瓶装香菜心酱菜,香味浓郁,脆爽可口,是方便。
  3. After such a pickled vegetable, neither health nor long tendons firewood, is that people love winter and spring dishes.
    这种菜经过腌制,既不生筋又不长柴,是人们冬春季节喜爱的小菜。

网络短语

  • Sautéed Beef with Pickled Vegetable
    榨菜牛肉
  • Beef and Pickled Vegetable Soup
    牛肉泡菜汤
  • screw-shaped pickled vegetable
    螺丝酱菜
  • shredded pork with pickled vegetable
    泡菜肉丝
  • mixed rice with pickled vegetable
    泡菜拌饭

同义词