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mung bean

美 /mʌŋ biːn/
  • 绿豆：一种直立的灌木状年生豆类植物，广泛种植于温暖地区，其可食用的种子通常为绿色或黄色，用作饲料，也是豆芽的主要来源。

双语例句

  1. When eating hotpot, mung bean sprouts can be instant boiled in the dish.
    吃火锅的时候， 绿豆芽可以立刻在锅里煮熟。
  2. Licorice and mung bean do detox well, especially the mung bean, which is used to purge toxins in liver.
    甘草和绿豆可以很好地排毒，尤其是绿豆，它可以用来清除肝脏中的毒素。
  3. Leung, the chef at Bo Innovation, serves only imitation shark fin, made from mung bean, at his establishment.
    厨魔（Bo Innovation）的主厨梁从餐厅开业起就只供应绿豆制成的仿鱼翅。

网络短语

  • mung bean sprout
    绿豆芽；绿芽菜；绿夹豆芽；黄豆芽
  • split mung bean
    绿豆片；豆片；绿夹豆片；厩豆片
  • mung bean soup
    绿豆汤；绿豆稀饭；绿夹豆汤；含量绿豆汤
  • mung bean noodle
    粉丝；绿豆阔面
  • mung bean porridge
    绿豆粥

英英释义

  • n.erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus