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mandarin fish

美 /ˈmændərɪn fɪʃ/
  • 鳜鱼或花斑连鳍䲗：一种肉食性淡水鱼和一种色彩斑斓的海水鱼，前者来自中国，后者来自太平洋。

双语例句

  1. And Steamed Mandarin Fish?
    再就是清蒸桂鱼？
  2. Next on the table was another signature dish, mandarin fish with pine nuts.
    接下来又是一道代表性的菜肴：松子鳜鱼。
  3. Squirrel-Shaped Mandarin Fish is yellow-colored and squirrel-shaped, with a crispy skin and tender meat, all covered with a sweet and sour source.//After
    “松鼠鲑鱼”色泽黄亮，形如松鼠，外皮脆而内肉嫩，汤汁酸甜适口。

网络短语

  • fried mandarin fish
    炸桂鱼；干煎鳜鱼；炸桂鱼〔西菜名
  • Steamed Mandarin Fish
    清蒸桂鱼；清蒸桂花鱼；清蒸鲑鱼；清蒸鳜鱼
  • grilled mandarin fish
    铁扒桂鱼；烤花揽鳜鱼
  • mandarin fish au gratin
    奶油口蘑烤桂鱼
  • fried mandarin fish with potatoes
    土豆炸桂鱼；山药蛋薯炸桂鱼

同义词

troutsalmon
鳜鱼；桂鱼；鲑鱼

英英释义

  • The mandarin fish or Chinese perch (Siniperca chuatsi) is a freshwater fish that lives in China. It also inhabits Amur river bassin of Russia and the rivers of Korean peninsula.