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coulis

英 /ˈkuːli/美 /kuːˈliː/
  • n.
    （用作沙司的）果泥，菜酱
  • n.
    （Coulis）（美）库利（人名）

双语例句

  1. Australian rock lobster with timbale of green vegetable, crabmeat, caviar and bell pepper coulis.
    澳洲龙虾配蔬菜挞，蟹肉，鱼子酱及甜椒汁。
  2. Serve with a scoop of ice cream or fruit coulis, if desired. Decorate with mint sprigs and blueberries.
    食用时加一勺冰淇淋或果酱，如果喜欢，还可以加一些薄荷叶和蓝莓。

网络短语

  • COULIS DE FRUIT
    甜果酱
  • Coulis Dendrobii
    石斛
  • Red pepper Coulis
    红辣椒冰激凌；红辣椒库利
  • Raspberry coulis
    桑莓汁
  • Fruit Coulis
    水果酱汁

英英释义

  • A coulis ( ; French, from Old French couleis, from Vulgar Latin cōlāticus, from Latin cōlātus, past participle of cōlāre, to strain) is a form of thick sauce made from puréed and strained vegetables or fruits. A vegetable coulis is commonly used on meat and vegetable dishes, and it can also be used as a base for soups or other sauces.

词源

  • coulis
    借用自法语
  • coulis稀果酱
    词源同colander, 滤锅，漏勺。即压榨并过滤出来的果酱。
  • coulis
    Borrowed from French.

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